Saturday was an afternoon of canning bliss with my sis and lil E. What started out as a plan to make pickles turned into relish when we realized the cucumbers were too "squishy" to be pickles. Not sure what to do with relish, but the cans sure are pretty.
Ode to cute farmers at the Farmers Mark
et who were so diligent in cultivating their apricots, because once they became jam... they sure are tasty! I think I'm now a canning addict... think of all the glorious things left to can this season... What a good Mormon Woman Day!
et who were so diligent in cultivating their apricots, because once they became jam... they sure are tasty! I think I'm now a canning addict... think of all the glorious things left to can this season... What a good Mormon Woman Day!
1 comment:
You are soooo funny! What are we canning next?
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